Alexander Solia Food Processing

AlexanderSolia provide a wealth of equipment for the all vegetable applications:

G 450 Universal Cutter

Mobile Multipurpose Food Processing Unit

  • Grating, shredding, straining, pureeing, dicing and slicing
  • Throughput up to 4,000 kg/hr - depending on products
  • Variable cylinder equipment offers over 100 cutting, dicing, straining and shredding varieties
  • Automatic in and out feed possible
  • 500mm clearance for the placement of the collection bowls
  • Sturdy machine design
  • Mobile, easily moveable towards the working space
  • Safety switch-off

 

Ideal for mash potato processing and grated cheese.

AW BS 150 Vegetable Belt Cutter

Up to 1,500 kg/hr - continuous high performance slicing

  • Stainless steel
  • Infinitely variable belt adjustment
  • Cut thickness 0.5 - 90mm
  • Broad cutting shaft and 150mm conveyor belt
  • Infinitely adjustable knife speed
  • Mobile with 4 lockable castors
  • Clipping knife and hardened cutting edge (interchangeable), therefore cuts of the highest quality
  • Easy access for simple removal and replacement of compression and conveyor belt without tools
  • Access security due to electronically locked, shatter-proof, transparent cover
  • Smooth surfaces in the conveyor belt area prevent jamming
  • Continuous, infinitely variable belt feeding with electronic cut thickness adjustment and large digital display

 

AW RS 300 Grater-Shredder

Up to 5,000 kg/hr - For grating, shredding, loosening up and granulating of hard, dry or moist substances for the food processing industry.

  • Convertible to small and conical cylinders
  • Variable cylinder equipment with hole sizes from 1.0mm to 12mm
  • Bevel gear for the grater wing
  • Carrier and cylinder easily exchangeable
  • Completely stainless steel
  • Quality parameter transferable to bigger product units
  • Optional: undercarriage
  • Customised versions upon request






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