Vegetable Chips/Crisps (Batch)

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Flo-Mech, and our partners Cablevey, provide a wealth of conveying options to transport product efficiently throughout a process.

Conveyoring

Flo-Therm heating systems provide efficient oil heating with optional pollution control.

Oil Heating

Using continuous filtration of oil during frying, rids the majority of process generated debris and provides oil and product quality.

Oil Filteration (& Management)

Using tubular drag cable conveyors, Cablevey’s range offers safe and secure conveying of corn. Preventing breakage and allowing a consistent product throughout the processes.

Conveying

Using continuous filtration of oil during frying, rids the majority of process generated debris and provides oil and product quality.

Oil Filteration (& Management)

Flo-Mech provide filtration systems using OEM filter components to remove fines and debris from snack line frying oil

Flo-Mech has a wealth of filtration knowledge

 

Flo-Filter® Oil

The Flo-Filter (stack filter) product is fitted in the frying process chimney stack. During the initial frying process the wet slices of potato cause violent bubbling and foaming of the frying oil. Steam is generated from the rapidly evaporating surface water and as a result of this; some oil is liberated as droplets in the steam vapour. The Flo-Filter recovers as much oil as possible from the process.

Flo-Filter® Stack

The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.

Flavouring

Flo-Cool rapid oil cooling systems provide fast effective cooling of frying oil.

Oil Cooling

Our Flo-Flavour machines provide equal Seasoning across finished product, through dedicated oil spray and powder feeds at a predetermined rate.

Seasoning

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